gwto chart feb07.2024 hd

Prof. Eduardo Fayos-Solà

Honorary President ‘In Memoriam’

Rafael Ansón

President of Honor

José Antonio Vidal

Founder & President

Honorary Body

Management Body


José Antonio Vidal
Founder, President & CEO, EnoTourism Spain (Association AEE & Institute IEE)
2018 Spanish National Enotourism Prize
Co-Director & Lecturer in Master ‘EnoTourism & Wine Regions’, UNED Univ. Madrid
Lecturer on EnoTourism in Master ‘VitEno’, Polythecnic Univ. Madrid

Honorary President ‘In Memoriam’

Dr. Eduardo Fayos-Solà
Senior Adviser, George Washington University (GW)
Regional Director of Europe, UNWTO
Vice President, Spanish EnoTourism Association (AEE)
Full Professor of Applied Economics, Universidad de Valencia
Ulysses Laureate Prize, UNWTO

President of Honor

Dr. Rafael Ansón
Dr. Honoris Causa and Director Gastronomy Chair, Universidad Alfonso X El Sabio
President of Honor, International Academy of Gastronomy
Ambassador for Sustainable Tourism, UNWTO

President & CEO

José Antonio Vidal

Regional Director LatAm

Gabriel Fidel
Vice-Rector and Full Professor of Political Economy
Universidad Nacional de Cuyo (Mendoza, Argentina)

Country Directors

Jorge Espinoza
Former Member, SERNATUR-National Tourism Service for O’Higgins region
Professor Tourism career, Universidad de Los Lagos

Haiyan Song, PhD.
Associate Dean, School of Hotel and Tourism Management
The Hong Kong Polytechnic University

Panagiota Dionysopoulou, Dr.
Director General of Tourism Policy, Ministry of Tourism
Professor School of Social Science, Tourism Business Administration MSc, Hellenic Open University (HOU)

Nora Bringas
Coordinator of the Tourism Observatory of Baja California

Bebiana Monteiro
Professor and Director of the Graduate Course in Wine Tourism
School of Hospitality and Tourism, Polytechnic of Porto

Aurora Pedro, PhD.
Director of the Chair of New Green Transition in Tourism
PhD in Economics and Professor of Applied Economics
University of Valencia

Elena Didenko, PhD.
Vice-Rector for Continuing Education
Financial University under the Government of the Russian Federation

Laura Nervi, Agronomist Eng.
Specialization in wine marketing and enotourism, Univ. of the Republic of Uruguay
Lecturer, Gato Dumas Institute

Kyuho Lee, PhD.
Internship Director & Associate Professor of Marketing
School of Business & Economics, Sonoma State University


Rectors, deans, PhD, professors and master coordinators from the most prestigious universities and business schools, specialized in ‘wine, gastro and agri’ tourism intelligence, intangible culture, destination management and related fields, acting under their own names and with no direct business interests on wine and/or tourism industries.

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